Nandos set to open in Coleraine this weekend
Last updated 14th Jun 2022
Popular chicken restaurant Nando's is set to open officially on the 12th June 2022 at Riverside Retail Park in Coleraine.
Inspired by the Giants Causeway, the façade of the new restaurant will incorporate the famous interlocking north coast columns as well brand new Corten metal planters which will rise up around the building topped off with lush planting.
Inside interior will feature hexagonal patterned clad walls with cork matching the planters outside, a sustainable and eco-friendly material sourced from Portugal where the fiery flame grilled recipe is inspired from.
Alongside the delicious flame grilled PERi-PERi chicken served on or off the bone, in a wrap, burger or pitta, Nando’s in Northern Ireland is bringing fans some fresh flavours with its new Quinoa & PERi-Tomato salad and Smoky Churrasco baste – the perfect meal to enjoy in the sun!
Lorcan Feely, Regional MD of Nando’s commented: “We cannot wait to open the doors to our new Coleraine restaurant. Riverside Retail Park is a great location - perfect for shoppers for a PERi-PERi pit-stop or those living nearby who want to grab a takeaway.
”A new restaurant also means new jobs and we are delighted the opening will contribute to the local economy here in Coleraine.”
Feeling hungry? When it comes to eating out, you can trust us to know the very best places to visit.
Burgers are the food trend that will live forever, the simple meat-between-bread combo will always be a winner!
Whether you're in the mood for something gourmet or fancy a quick delivery, we've got you covered.
Check out some of our favourite local burger spots 👇
Tribal Burger
With two handy locations in the city centre and Botanic Avenue, this spot is incredibly popular with Belfast's students. And no wonder, look at the size of the meals! If you're visiting for the first time, you NEED to try their signature Tribal burger 🤯
Bunsen Burger
Bunsen's menu is simple but oh so effective, they let their burgers do the talking! The brand has been growing throughout Ireland over recent years, with restaurants in Dublin, Cork and Belfast's Cathedral Quarter. Watch as the chefs cook and prepare everything from scratch in the back kitchen.
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