Gateshead eatery named Best Indian Restaurant Outside London.
"Raval has redefined Indian dining in the region,"
Indian Cuisine Takes the UK by Storm: British Indian Good Food Guide Reveals Top 20 Restaurants Nationwide
In a year where British dining continues to diversify, the British Indian Good Food Guide Has unveiled its Top 20 Indian Restaurants across the UK, reflecting the nation’s love affair with Indian cuisine.
From traditional flavours to innovative dishes, this year’s guide represents the very best the UK has to offer, proving that Indian cuisine remains a cornerstone of British dining culture.
With the ongoing evolution of the food scene, this list underscores the rising demand for authentic regional Indian dishes—from Keralan fish curries to Indian street food, capturing the hearts (and stomachs) of diners up and down the country.
Raval Leads the Charge in the North
Among the selected venues, Raval Indian Brasserie & Bar, located on the iconic Tyne Bridge, stands out as the Best Indian Restaurant Outside London.
This Newcastle Gateshead gem not only captures the imagination with its unique blend of spices and ingredients but also contributes significantly to the resurgence of the North East’s culinary scene.
"Raval has redefined Indian dining in the region," said Phil Shaw, Marketing Director at the British Indian Good Food Guide.
“Their focus on innovation and authenticity is unmatched, which is why they’ve earned a place at the top of our guide."
With dishes such as Lobster & Mango and Darjeeling Lamb Cutlets, Raval is a testament to how Indian cuisine is constantly evolving while staying true to its roots.
Top 20 Best Indian Restaurants in the UK
This year’s guide features an impressive lineup of restaurants, showcasing culinary excellence across the country:
- Raval Indian Brasserie & Bar (Newcastle Gateshead) – Best Indian Restaurant Outside London.
- Quilon (London) – Michelin-starred for its coastal Indian flavours.
- Benares Restaurant & Bar (London) – A fine-dining experience blending Indian and British cuisines.
- Dishoom Manchester – Nostalgic Irani café fare with iconic dishes.
- Tharavadu (Leeds) – Celebrated for its authentic Keralan cuisine.
6.Tamarind (London) – Michelin-starred for its refined, contemporary Indian cuisine.
- Kanishka by Atul Kochhar (London) – Innovative tasting menus pushing culinary boundaries.
- Asha's (Birmingham) – Renowned for its authentic Indian dishes.
- Swadish (Glasgow) – Modern twists on traditional Indian recipes.
- Tuk Tuk Indian Street Food (Edinburgh) – Vibrant Indian street food offerings.
- Purple Poppadom (Cardiff) – Fusion of Indian and Welsh flavours.
- Mowgli Street Food (Liverpool) – Authentic street food inspired by India’s bustling markets.
- Veeraswamy (London) – Showcases vibrant, fresh ingredients.
- Masala Junction (Nottingham) – Diverse menu reflecting India's rich flavours.
- Urban Choola (Sheffield) – Innovative takes on Indian classics.
- Mumtaz (Bradford) – Celebrated for its authentic Punjabi cuisine.
- The Chilli Pickle (Brighton) – Modern twists on traditional dishes.
- Darjeeling Express (London) – Authentic, home-style Indian food inspired by Kolkata’s royal Mughlai cuisine.
- Tamatanga (Leicester) – Lively atmosphere with delicious curries.
- Kachori (London) – A celebration of Rajasthani street food, known for bold flavours and vibrant dishes
This diverse selection illustrates the UK's widespread appreciation of Indian food, highlighting how Indian culinary innovation extends far beyond the capital.